Mini tacos filled with salmon, spicy Ahi Tuna, and crab served on a bed of guacamole for topping
Avocado, cream cheese, mango pico de gallo, wrapped, deep fried and served with a sweet chili sauce
Griddled crab cakes served with a poblano cream and a roasted bell pepper sauce
NEW!
Freshly breaded and fried, served with a spicy sweet dipping sauce
Ahi Tuna and avocado wrapped in a flour tortilla, flash fried, and served with wasabi sour cream. OUR TWIST ON A SUSHI ROLL!
Crispy rib fingers tossed with an Asian B.B.Q. sauce
Chicken Bites, Avocado Egg Rolls, Woodabella mushrooms
